CP 33.. Kaffee-Espresso-Vollautomat Fully Automatic Espresso-Maker Machine à café/expresso entièrement automatique Máquina automática para Café Expresso Máquina de café Espresso- totalmente automática Volautomatische koffie- en espressomachine Gebrauchsanweisung Operating instructions Mode d'emploi Instrucciones de uso Instruções de serviço Gebruiksaanwijzing A B C K D L E F G M H I J N O 1 2 P T Q R U S 2 a e b f g h i c d j k 3 3 a b 4 5 6 7 8 9 10 11 12 13 14 4 15 16 17 18 19 20 21 22 23 24 25 26 5 27 28 29 30 32 31 33 6 34 35 36 37 38 39 40 41 42 7 8 g Customer g Dear read this user manual carefully, Please paying special attention to the safety notes! Keep the manual in a safe place for later reference, and pass it on to any new owner. Contents 1 1.1 1.2 1.3 2 3 Figure captions Machine Parts (Fig. 1) Top View (Fig. 2) Control Panel (Fig. 3) Coffee and espresso Safety Information 30 30 30 30 31 31 33 33 33 33 34 34 34 35 35 35 35 36 36 36 36 36 37 37 10 Changing and Saving the Coffee Quantity 38 11 Setting the Grinding Texture 38 12 Setting the Coffee Temperature 38 13 Setting the Switch-off Time 14 Resetting the Coffee Machine 15 Cleaning and Care 15.1 Regular Cleaning 15.2 Cleaning the height adjustment 15.3 Emptying the Coffee Grounds Container 15.4 Cleaning the Grinder 15.5 Cleaning the Coffee-making Unit 15.6 Running the Cleaning Program 15.7 Running the Descaling Program 15.8 Ordering Accessories 16 What do I do, if ... 17 Using the Total Cups Counter 18 Technical Data 19 Disposal 20 If service is needed 39 40 40 40 40 40 41 41 42 43 44 44 46 47 47 47 4 Using for the First Time 4.1 Setting Up and Connecting the Coffee Machine 4.2 Filling with Water 4.3 Switching the Coffee Machine On 4.4 Switching the Coffee Machine Off 4.5 Setting the Water Hardness 5 5.1 5.2 5.3 5.4 6 6.1 6.2 6.3 7 8 9 Making Coffee with Beans Filling the Coffee Bean Container Select Cup Size Selecting the Coffee Quantity Dispensing Coffee Making Ready-ground Coffee Using the Ground Coffee Filler Select Cup Size Dispensing Coffee Frothing Milk Preparing Hot Water Changing and Saving the Cup Measure 29 g 1 1.1 A B C D E F G H I J K L M N O Figure captions Machine Parts (Fig. 1) 1.2 Top View (Fig. 2) P Cup rack Q Opening for ground coffee with lid (ground coffee filler) R Bean-container position setting S Service cover release button T Release catch for removing grinding ring U Lever for setting grinding texture Top view (see Fig. 2) Bean container with lid Service cover Selection dial for steam and hot water Height-adjustable dispenser with outlets Swivel nozzle for steam and hotwater with removable frothing aid Coffee grounds container (removable) 1.3 a Drip grille Drip tray float b Drip tray Type plate (at top behind service cover) c Control panel (see Fig. 3) d Water tank with fill level indicator (removable) e Test strip for water hardness Measuring spoon with cleaning brush f Control Panel (Fig. 3) Key for 2 cups of coffee (with indicator) Key for 1 cup of coffee (with indicator) "Coffee Quantity" key (with indicator) "Cup Size" key (with indicator) "Steam Pre-selector" key (with indicator) "On/Off" key "Coffee machine heating" indicator "Empty grounds container" indicator "Fill water tank" indicator "Descale" key "Clean" key (with indicator) (with indicator) g h i j k 30 g 2 · Coffee and espresso Your fully automated coffee machine guarantees you Absolute ease of operation, both in making coffee and in maintenance and care The excellent, individual taste is achieved by The pre-brewing system: before the coffee is brewed, it is first moistened to extract its full aroma The individually controllable amount of water per cup, from a short espresso to a "long" milky coffee The individually controllable temperature, at which the coffee is made The choice between a normal or a strong cup of coffee The grinding texture ­ adjustable to the roast of the coffee beans, and Last, but not least, the guaranteed crema, that small crown of froth that makes espresso-coffee so unmatchable for connoisseurs Did you know? The time the water is in contact with the ground coffee is considerably less for espresso coffee than conventional filter coffee. As a result, less bitterness is released from the ground coffee­ making espressocoffee that much milder! 3 1 Safety Information This appliance corresponds to accepted technological standards with regards to safety and to the German Appliance Safety Law. As the manufacturer, we nevertheless wish to familiarise you with the following safety information. · General safety · The coffee machine must be connected only to a mains power supply of which the voltage, type of supply and frequency conform with the details shown on the type plate (this can be found on the upper part, behind the service cover)! · Never allow the mains lead to come into contact with hot parts of the appliance. · Never use the mains lead to pull the plug out of the mains socket! · Do not use the coffee machine, if: ­ the mains lead is damaged, or ­ the case shows visible signs of damage. · This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities or lack of experience and knowledge unless they have been given initial supervision or instruction concerning use of the appliance by a person responsible for their safety. · · · · · Child safety · Do not leave the coffee machine running unattended, and take special care when children are about! Safety in operation · Caution! The coffee dispenser, swivel nozzle and cup rack become hot in operation. Keep childeren at a safe distance! · Caution! Danger of scalding when the steam nozzle is activated! Hot water or steam output can cause scalding. Activate the steam nozzle only when you are holding a container under the nozzle. 31 g · Do not use steam to heat inflammable liquids! · Only use the coffee machine with water in the system! Fill the water tank with cold water. Do not use hot water, milk or other liquids. Do not exceed the maximum fill level of 1.5 litres. · Do not put frozen or caramelised coffee beans in the bean container. Use only roast coffee beans! Remove any foreign bodies from the coffee beans. Failure to do this invalidates the guarantee. · Spoon only ground coffee into the ground coffee filler. · Do not leave the coffee machine switched on unnecessarily. · Do not expose the coffee machine to the weather. · When using an extension lead, use only a commercially available cable with a conductor cross-section of at least 1.5 mm2. · To avoid injury, persons with motor system disorders should never use the machine without an accompanying person. · Operate the machine only when the drip tray, container and the drip grille are installed! Never open or repair the coffee machine. Faulty repairs can result in considerable hazard to the user. Repairs to electrical appliances must be carried out only by qualified service engineers. If a repair becomes necessary ­ including replacement of the mains lead, please contact · the dealer where you bought the coffee machine, or · the AEG Serviceline. If the coffee machine is used incorrectly, or for a purpose other than its intended purpose, we cannot accept any liability for damage caused or any guarantee claims. This provision also applies if the cleaning and descaling programs are not run in accordance with the instructions in this manual, immediately after illumination of the "Clean" key (Fig. 3, k) or the "Descale" key (Fig. 3, j) . Safety in cleaning and care · Follow the cleaning and descaling instructions. · Switch off the coffee machine and unplug from the mains socket before carrying out any maintenance or cleaning! · Do not immerse the coffee machine in water. · Only clean the steam nozzle when the machine is switched off, cold and not under pressure! · Do not clean coffee machine parts in the dishwasher. · Never put water in the grinder. This would damage the grinder. 32 g 4 4.1 Using for the First Time Setting Up and Connecting the Coffee Machine 0 Remove the water tank from the coffee machine (Fig. 7). 0 Fill the water tank with fresh cold water (Fig. 8). Pour only fresh cold water in the water tank. Never put in other liquids, e.g. mineral water or milk. Replace the water tank (Fig. 7). Press the tank firmly in, to ensure that the water-tank valve opens. If water must be refilled during the use of the coffee machine, the "Fill water tank" indicator (Fig. 3, i) flashes. Coffee resp. hot water/steam preparation is interrupted. Fill the water tank! To always be sure of a rich coffee, full of aroma, you should: change the water in the water tank daily wash the water tank at least once per week in normal washing-up water (not in the dishwasher). Then flush with fresh water. 0 0 0 0 0 Place machine on a suitable horizontal, 3 stable, unheated and water-resistant surface. Ensure there is good air circulation. 0 Important! If the coffee machine is brought into a warm room from a cold environment, wait about two hours before switching on! 3 We advise you to place the coffee machine on a suitable mat to prevent damage being caused by spray and splashes. Hold the bean container with the 3 marking on the "Unlockcontainer" position, and set it in place (Fig. 4). · The bottom opening of the bean container must be closed (Fig. 4,a), if it is · not closed (Fig. 4,b), insert the tip of a ballpoint pen in the small oval hole (arrow) of the black ring with the marking "TOP" and turn opening clockwise as far as the stop. 4.3 Now turn the bean container anticlockwise to the position "Coffee 0 beans" (Fig. 10) or further on to the position "Powder" (Fig. 14). Push the drip tray in, until it engages on the right under the water tank (Fig. 5). Plug the coffee machine into an 0 earthed mains socket. Do not use a socket that is not earthed! If you do not need the full length of the mains lead, open the cable compartment on the back of the coffee machine, and tidy away the unused lead (Fig. 6). Switching the Coffee Machine On Switch the coffee machine on by means of the "On/Off" key (Fig. 3, f) (Fig. 9). While the water is being heated (approx. 60 seconds) the "Coffee machine heating" indicator (Fig. 3, g) flashes. Once the operating temperature has been reached, the coffee machine carries out an automatic flushing cycle. The water flows out into the drip tray. The "Coffee machine heating" indicator (Fig. 3, g) remains constantly on. The coffee machine is now ready to use. Immediately after being switched on the machine runs through a set-up cycle. The noises occurring are perfectly normal. 4.2 Filling with Water Each time before switching on the coffee machine, check that there is water in the water tank and refill if necessary. The coffee machine requires water for the automatic rinsing processes each time the machine is switched on or off. 3 33 g 4.4 Switching the Coffee Machine Off If you switch the coffee machine off with the "On/Off" key (Fig. 3, f) after you have finished making coffee, the machine carries out a flush program, during which time the "Empty grounds container" indicator (Fig. 3, h) flashes for about 1 minute as a reminder. If you switch the coffee machine off with the "On/Off" key (Fig. 3, f) while a function is running, all functions are immediately switched off. Setting and saving the water hardness level You can set 4 hardness levels. The coffee machine is factory-set to hardness level 4. 0 With the machine switched on, turn the bean container to the "Coffee Beans" position (Fig. 10). 0 Press and hold the "Clean" key (Fig. 3, k) . 0 Now repeatedly press the "Coffee Quantity" key (Fig. 3, c) until you have selected the required hardness level. Release the "Clean" key. The selected value is now saved. The indication changes back to the Coffee Quantity. The hardness levels are indicated as follows: Hardness level 1 Hardness level 2 Hardness level 3 Hardness level 4 4.5 Setting the Water Hardness After first placing the machine in use or when using a different water quality you should set the machine to the water hardness level corresponding to the local water hardness. You can use the included test card to determine the water hardness, or contact your local water supply company. Determining water hardness 0 Dip the test strip in cold water for around 1 second. Shake off the excess water, and gauge the hardness by means of the pink bands. No pink bands or one pink band: Hardness 1, soft up to 1.24 mmol/l, or up to 7° German hardness, or up to 12.6° French hardness Two pink bands: Hardness 2, medium hard up to 2.5 mmol/l, or up to 14° German hardness, or up to 25.2° French hardness Three pink bands: Hardness 3, hard up to 3.7 mmol/l, or up to 21° German hardness, or up to 37.8° French hardness Four pink bands: Hardness 4, very hard over 3.7 mmol/l or over ...