Grill Assembly Built-In Instructions 5-9 10-12 13 14 15 16-17 18 Welcome & Congratulations Congratulations on your purchase of a new gas grill! At Electrolux Home Products, we are very proud of our product and are completely committed to providing you with the best service possible. Your satisfaction is our number one priority. We know you'll enjoy your new gas grill and Thank You for choosing our product. We hope you consider us for future purchases. PLEASE CAREFULLY READ AND SAVE THESE INSTRUCTIONS This Use & Care Manual provides specific operating instruction for your model. Use your gas grill only as instructed in this manual. These instructions are not meant to cover every possible condition and situation that may occur. Common sense and caution must be practiced when installing, operating and maintaining any appliance. Questions? 1-800-320-0859 Please record Grill information for future reference and service work: Model #: Serial #: Date of Purchase: Gas Type: Please retain this manual for future reference © 2004 Electrolux Home Products, Inc All rights reserved 1 General Safety Instructions IMPORTANT SAFETY INFORMATION - Read this manual carefully before using your grill to reduce the risk of fire, burn hazard or other injury. - Extreme care should be used because of the high temperatures produced by this appliance. CHILDREN SHOULD NOT BE LEFT UNATTENDED IN AN AREA WHERE THE GRILL IS BEING OPERATED. - This appliance must be kept clear from combustible materials, gasoline or other flammable vapors and flammable materials to come in contact with grate, burner or hot surfaces. liquids. Do not allow - Do not repair or replace any part of this appliance unless it is specifically recommended in this manual. A qualified service technician should conduct all other service. - Follow the installation and servicing instructions provided with this product. Have your grill installed by a qualified service technician. Locate the main gas supply valve so that you know how to shut the gas off to your grill. If you smell gas, make sure all gas connections are tight before operation. If you continue to smell gas call a qualified technician. - When lighting a burner, always pay close attention to what you are doing. Be certain you are pushing the ignitor that lights the burner you intend on using. FOR YOUR SAFETY If you smell gas: 1. Shut off gas to the appliance. 2. Extinguish any open flames. 3. Open lid. 4. If odor continues, immediately call your gas supplier. CALIFORNIA PROPOSITION 65 - WARNING: The Burning of gas cooking fuels generates some by products which are on the list of substances which are known by the State of California to cause cancer or reproductive harm. California law requires businesses to warn customers of potential exposure to such substances. To minimize exposure to these substances, always operate this unit according to the use and care manual, ensuring you provide good ventilation when cooking with gas. TESTED IN ACCORDANCE WITH ANSI Z21.58b-2002/CGA 1.6b-M02 STANDARD FOR OUTDOOR COOKING GAS APPLIANCES. THIS GRILL IS FOR OUTDOOR USE ONLY. Check your local building codes for the proper method of installation. In the absence of local codes, this unit should be installed in accordance with the National Fuel Gas Code No. Z223.1-2002 and the National Electrical Code ANSI/NFPA No. 70-1990 FOR YOUR SAFETY DO NOT store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. An LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance. WARNING DO NOT try lighting this appliance without reading the "LIGHTING INSTRUCTIONS" section of this manual. This appliance is not intended to be installed in or on recreational vehicles or boats. FOR OUTDOOR USE ONLY 2 Grill Features: FD26 1 6 7 2 3 8 4 9 5 1. 2. 3. 4. 5. Roll top grill hood Grilling/Cooking surface Electronic ignitor: main burners Control knobs: main burners Convection vents 6. 7. 8. 9. Handle Warming shelf Side shelf Pedestal base 3 Grill Components List Cart Parts 1 3 sided pedestal base 1 Base 2 Wheel channels Part #'s WIP-192-326071 WIP-191-326070 WIP-192-326365 Grill Parts 1 2 1 1 2 1 1 1 1 Stainless steel grill head Stainless steel side shelves Electronic ignitor Flavor grid Porcelain bar grates Stainless steel warming rack Drip pan Hose and regulator (LP models only) Black plastic plug for right shelf hole Grill Parts WIP-122-HDFA26 WIP-192-326393 RMP-122-00648 WIP-192-326313 RMP-122-00688 WIP-192-326009 RMP-122-00005 RMP-122-00820 RMP-122-00491 Assembly Parts RMP-122-00615 RMP-122-00036 Assembly Parts 8 4 Hex head screws Bolts 4 Grill Assembly Note: Prior to assembly remove protective film from stainless steel parts Assembly requires: 6 tools and a Friend Tools required: Power screwdriver Screwdriver extension 1/4" socket wrench 1/2" socket wrench adjustable wrench scissors Caution: Gas regulator is not flush with bottom. DO NOT let the Grill head sit flat without placing support around regulator to prevent damage to the regulator prior to installing on cart. Screw Holes Wheel Channel holes Screw Holes Fig. 1 Key hole slots Cart Assembly 1. Set 3 sided pedestal upside down. Set the base on the top of the cart assembly aligning the four wheel channel holes and 2 screw holes . Then set the 2 wheel channels on the base and attach them using the (4) bolts provided, from inside the cart upwards through wheel channels. (See Fig. 1 & 2) Screw Holes Fig. 2 Bolts Attaching Grill Head to Cart 1. With the grill on its back, (be sure to hold the hood shut when doing this) loosen all 4 bolts on the bottom side of the grill. (See Fig. 3) Have someone help you pick up the grill and set it on the top of the cart, with the rear of the grill above the opening . Make sure the 4 bolt heads fall through the large opening of the key hole slots in the top of the cart. Slide the grill head backward so the bolts are resting in the small opening of the key hole slots. Tighten the bolts securely-be sure not to over tighten and strip the bolts. Next insert 2 hex head screws into grill bottom through cart & 2 hex head screws into the cart base. (See Fig. 4) 2. Fig. 3 Bolts Note: This is a very heavy step that requires two individuals to complete. Fig. 4 Screw holes 5 Grill Assembly Ignitor Attachment 1. 2. Remove the ignitor cap, spring assembly, battery and lock nut from ignitor. (See Fig. 5) Insert the threaded section of the ignitor into the U-shaped cut out of the ignitor mounting bracket. (See Fig. 6) Insert the threaded section of the ignitor through the hole in either shelf and secure to shelf using the lock nut. Tighten Securely. (See Fig. 7) Re-insert the battery, positive side first, and spring assembly and attach the ignitor cap. (See Fig. 8) Attach the shelf with the ignitor to the left side of grill and the other shelf to the right by inserting the shelf hooks into the slots on the side of the grill and pushing down on the shelf assembly until level with grill. (See Fig. 9) Fig. 7 Cap Spring Assembly Locking Nut Battery Mounting Bracket Fig. 5 Cylinder 3. 4. Fig. 6 Side Shelves Attachment 1. 2. Lock the shelves in place by inserting (2) self taping screws into each shelf. (See Fig. 10) Attach the ignitor wire coming out of the left side of the grill to the ignitor terminal. (See Fig. 11) Cap 3. Note: The right shelf needs to have the black plastic plug inserted the cutout hole. This will create a cleaner look to the shelf. Locking Nut Fig. 8 Fig. 9 Ignitor Wire Fig. 10 Fig. 11 6 Grill Assembly Interior parts installation 1. Insert the Flavor Grid into the bottom of the grill with the ridges facing up by angling it down and in. Be sure the middle sections solid area is covering the front ignitor. (See Fig. 12) Install cooking grates on the ledges provided on the grill to create your cooking surface. (See Fig. 13) Place warming shelf on support brackets by setting it flat across brackets allowing the two holes to line up with the stops on each bracket. (See Fig. 14) Solid area over ignitor Fig. 12 2. 3. Fig. 13 Drip Pan Installation 1. The drip pan is located under the grill head. Slide Drip Tray in from the rear of the grill and cart, fitting the ledges on the two rails that are located on the bottom of the grill. (See Fig. 15) Fig. 14 Slide onto rails under grill Rear of Grill Fig. 15 7 Built-In Instructions The Frigidaire Grill can be installed as a built-in Grill. If installed as a built-in Grill, the Grill surround must be constructed of Non-combustible material. Planning and Design Start by identifying the number and size of components you want to include: Grill, side burner, access doors for storage or other items you may wish to furnish such as: refrigerator, sink, warming drawer. Countertops must be constructed with non-combustible, outdoor-safe materials. Consider outdoor lighting to illuminate after-dark Grilling. For assistance in designing and building your outdoor cooking center, contact a landscape architect or general contractor. Review the drawings on the following pages to determine the exact dimensions and items needed for a built-in Grill. Keep in mind that the gas line hook-up is on the right hand side for the main Grill head. The structure, Grill and support items must be kept level throughout the installation to ensure proper operation. Location Take into account convenience and visual impact as well as traffic flow, wind exposure, and the site's structural suitability. The Grill should never be placed in an enclosed area without an approved ventilation system, or beneath a combustible overhang. Because the Grill exhausts to the rear, it should never be located in front of a window or less than 12" from hard-to-clean surfaces. We recommend keeping your gas supply lines as short as possible for best performance. To ensure a perfect fit, we strongly recommend that you have all components on hand prior to final construction. Clearance to Non-Combustible Construction For your safety a minimum of 3" clearance from the back of the Grill to non-combustible construction is required. You should allow at least 6" side clearance to non-combustible construction. The Frigidaire Grill can be placed directly adjacent to non-combustible construction below the cooking surface. Outboard Ignitor Plate Installation (26" model only) The electronic ignitor requires a standard size electrical box, (available at a local hardware store), with a minimum depth of 2.5" to be mounted in the structure. It should be placed on the left front or left side of the built-in island, with the center of the ignitor button no more than 3"-5" from the Grill. The ignitor plate, sold separately, fits over the standard electrical box once mounted in the structure. (See drawing on following page). The ground wire for the ignitor needs to be grounded to a metal structure in order for the ignitor to work. Utilities For natural gas Grills, consult your local gas utility company for hook-up requirements. All gas connections should be made by a plumber or a gas supply company. For natural gas installation, the supply line must be at least 1/2" diameter. The rotisserie requires a 110/120 volt electric supply and GFI receptacle. (6.5 amp min.) If your plan includes a sink, arrange for your plumber to run a water line to the site. 8 Built-In Instructions Side cutout is needed on left side to feed ignitor wire to the ignitor plate (26" model only) (Size: 10" high x 5" long, set 1" back from front edge) Note: Make sure to use a non-combustible base and sides for the structure 27 1/2" Min. GFI Electrical outlet for rotisserie motor (6.5 amp min.) A *Gas Cutout B Floor Support area for grill C 2" 35 1/2" Max. *Required Ignitor cutout for front or side mount (26" model only) D E Opening for access door(s) IGNITOR PLATE INSTALLATION counter top 3"- 5" Grill 3"- 5" *A minimum 3" clearance is required between the back of the grill hood and a non-combustible surface. Maximum distance to center of ignitor button from side of grill Built-in dimensions without using a Trim Kit 26" Grill Built-in dimensions using a Trim Kit 26" Grill 30" Grill 38" Grill Single Access Door Dual Access Door 30" Grill 38" Grill Single Access Door Dual Access Door A B C D E 26 1/8" 30 1/8" 38 1/8" 19 1/2" 21 1/8" 21 1/8" 8 5/8" 10 15/16" 10 15/16" N/A N/A N/A N/A N/A N/A N/A N/A N/A 18 1/4" 18 1/2" N/A N/A N/A 36 1/8" 18 1/2" A B C D E 26 1/2" 19 3/4" 8 5/8" N/A N/A 30 1/2" 21 1/2" 38 1/2" 21 1/2" N/A N/A N/A 18 1/4" 18 1/2" N/A N/A N/A 36 1/8" 18 1/2" 10 15/16" 10 15/16" N/A N/A N/A N/A Additional Requirements: *Gas connection cut out in floor support needs to be 4" wide x 9" long, set 2" back from front edge. *Ignitor cutout is equal to a standard electrical outlet with a minimum depth of 2 1/2". *If using a backsplash apron or rear wall, locate electrica ...