JLBICH602 built-in ceramic hob Instruction manual Important Safety Information 1 It is most important that this instruction manual should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is supplied with the appliance in order that the new owner can get to know the functioning of the appliance and the relevant warnings. These warnings have been provided in the interest of safety. You MUST read them carefully before use or installation by a qualified person. If you are unsure of the meanings of these warnings contact the John Lewis branch from which you purchased the appliance. · Cookware made of cast iron, cast aluminium or with damaged bottoms can scratch the ceramic glass if pushed across the surface. · Objects that melt and things that boil over can burn onto This hob must be installed by qualified and competent the ceramic glass and should be removed straightaway. personnel to the relevant National Standards. · Do not use the cooking zones with empty cookware or Refer to Installation Information in chapter "Installation". without cookware. Remove all packaging, both inside and outside the hob, before using the hob. The appliance must not be used as a work surface or as a storage surface. · Only clean this hob in accordance with the instructions. Additions or modifications to the appliance are not per· For cleaning, the appliance must be switched off and mitted. Repairs to the appliance must only be carried out cooled down. by trained registered service engineers. · For safety reasons, the cleaning of the appliance with Do not place or store flammable liquids, highly inflammasteam jet or high-pressure cleaning equipment is not perble materials or fusible objects (e.g. plastic film, plastic, mitted. aluminium) on or near the appliance. · Always allow the hob to cool down and switch off the Built-in appliances may only be used after they have been electrical supply before carrying out any cleaning or mainbuilt in to suitable built-in units and work surfaces that tenance work. meet the relevant National Standards. In the event of faults with the appliance or damage to the glass ceramic (cracks, scratches or splits), the appliance must be switched off and disconnected from the electrical supply to prevent the possibility of an electric shock. · This hob should only be repaired or serviced by an au- Installation · · · · · Maintenance and Cleaning · · · Service Child safety · Small children must be kept away from the appliance. · Only allow older children to use the appliance with adult supervision. thorised Service Engineer and only genuine approved spare parts should be used. 2 Environmental Information Use · This hob is intended for domestic cooking only. It is not designed for commercial or industrial purposes. · Remove stickers and film from the glass ceramic. · There is the risk of burns from the appliance if used carelessly. · Cables from electrical appliances must not touch the hot surface of the appliance or hot cookware. · Overheated fat and oil can ignite quickly. When cooking with fat or oil (e.g. frying chips) do not leave the appliance unattended. · Switch the cooking zones off after each use. · The ceramic glass can be damaged by objects falling onto it. · The edge of the ceramic glass can be damaged by being knocked by the cookware. · After installation, please dispose of the packaging with due regard to safety and the environment. · When disposing of an old appliance, make it unusable, by cutting off the cable. Remove any door catches, to prevent small children being trapped inside. · The symbol on the product or on its packaging indicates that this product should not be treated as normal household waste. Instead it shall be handed over to an approved collection facility for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product. W 2 Contents For the User Important Safety Information - - - - - - Description of the Appliance - - - - - - The Control Panel - - - - - - - - - - - - - Touch Control sensor fields - - - - - - - - - - - - Displays - - - - - - - - - - - - - - - - - - - - - 2 4 9 9 9 For the Installer Installation - - - - - - - - - - - - - - - - - - - 5 Technical Data - - - - - - - - - - - - - - - - - - Electrical Connection - - - - - - - - - - - - - - - Electrical Requirements - - - - - - - - - - - - - - 5 5 5 Building In - - - - - - - - - - - - - - - - - - - 6 Residual heat indicator - - - - - - - - - - - - - - - 10 Switching the appliance on and off - - - - - - - - - - 10 Selecting the cooking zone - - - - - - - - - - - - - 10 Selecting the heat setting - - - - - - - - - - - - - - 10 Using the child safety device - - - - - - - - - - - - - 11 Safety cut-out - - - - - - - - - - - - - - - - - - - 12 Guide to use the Instruction Manual The following symbols will be found in the text to guide you throughout the Instructions: When the hob is first installed - - - - - - 13 Hints and Tips on cooking and frying - - - - - - - - - 14 Cookware - - - - - - - - - - - - - - - - - - - - - 14 Energy saving - - - - - - - - - - - - - - - - - - - 14 Cooking chart- - - - - - - - - - - - - - - - - 15 Cleaning the hob - - - - - - - - - - - - - - - 16 Cleaning the appliance after each use- - - - - - - - - 16 Removing deposits - - - - - - - - - - - - - - - - - 16 Something not working - - - Repairs - After Sales ServiceSpare parts - - - - - - - - - - Rating Plates - - - - - - - - - - - - - - - - - 17 - - - - - - - 18 - - - - - - - 18 - - - - - - - 19 1 3 2 5 Safety Instructions Hints and Tips Environmental Information This appliance complies with the following E.E.C. Directives: 73/23 - 90/683 (Low Voltage Directive); 93/68 (General Directives) 89/336 (Electromagnetical Compatibility Directive) and subsequent modifications 3 Description of the Appliance Cooking surface layout Single cooking zone 1200W Single cooking zone 1800W Single cooking zone 2300W Control panel Single cooking zone 1200W 4 Installation Technical Data Appliance dimensions Width Depth Height 590 mm 520 mm 47 mm Cooking rings Position Front left Rear left Rear right Front right Connection voltage Diameter 210mm 145mm 180mm 145mm Power 2300W 1200W 1800W 1200W 230 V ~ 50Hz 5,8kW Worktop cut-out dimensions Maximum connected load power Width Depth 560 mm 490 mm Electrical Connection 1 This hob must be earthed. Electrical Requirements Any permanent electrical installation must comply with the latest I.E.E. Regulations and local Electricity Board regulations. For your own safety this should be undertaken by a qualified electrician, e.g. your local Electricity Board, or a contractor who is on the roll of the National Inspection Council for Electrical Installation Contracting (NICEIC). It is necessary that you install a double pole switch between the hob and the electricity supply (mains), with a minimum gap of 3 mm between the switch contacts and of a type suitable for the required load in compliance with the current rules. green earth cable at any point. It is necessary that the yellow / green earth wire is about 2 cm longer than the live and neutral ones. 1 The switch must not break the yellow and Electrical Connection The hob is designed to be connected to 230 V (50 Hz) electricity supply. Before connecting to the mains supply ensure that the mains voltage corresponds to the voltage on the rating plate underneath the hob. For UK only Important After installation and connecting, the cable must be placed so that it cannot at any point reach a temperature of more than 60°C above the ambient temperature. Before the hob is connected, check that the main fuse and the domestic installation can support the load; and that the power supply is properly earthed. The manufacturer disclaims any responsibility should these safety measures not be carried out. 5 Building In 1 The hob must be installed according to the inBuilding In · The dimensions of the cut-out section and recess required must be as shown in the relevant diagrams. · Proper arrangements must be made of a continuous supply of air to the hob to prevent overheating. structions supplied by qualified and competent personnel to the relevant National Standards. · Clean the worktop in the area of the cut-out section. · Stick the one-sided self-adhesive sealing tape supplied all the way round the lower edge of the cooking surface along the outer edge of the glass ceramic panel. Do not stretch it. The cut ends should lie in the middle of one side. When you have cut it to length (add a few mm), press the two ends flush up against one another. · A protective floor must be installed under the appliance. 6 7 8 The Control Panel Cooking zones and heat setting selection Display On/Off Touch Control sensor fields The appliance is operated using the Touch Control sensor fields. Functions are controlled by touching sensor fields and confirmed by displays. Touch the sensor fields from above, without covering other sensor fields. Sensor field On / Off Increase settings Reduce settings Select cooking zone Increases heat setting Reduces heat setting Function Switches appliance on and off Displays Display Description Cooking zone is switched off Heat settings Fault Residual heat Child safety device Heat setting is set Malfunction has occurred Cooking zone is still hot Lock/child safety device is set. ¾ ¿-Ç ER h l 9 Residual heat indicator 1 Warning! Risk of burns from residual heat. After 3 Residual heat can be used for melting and keeping food warm. Control panel Switch on Switch off Touch Touch for 2 seconds for 1 second being switched off, the cooking zones need some time to cool down. Look at the residual heat indicator h . Switching the appliance on and off Display ¾ / Decimal point flashes h / none Selecting the cooking zone Control panel Select Touch Display ¾ Decimal point illuminates 3 The decimal point is displayed by the selected cookSelecting the heat setting ing zone. Then a heat setting must be set for this cooking zone within 6 seconds, otherwise it must be re-selected. 3 After selecting the cooking zone, briefly release the sensor field . Control panel Increase Decrease Switch off Touch Touch Touch and at the same time Display ¾ to Ç Ç to ¾ ¾ 3 After 6and the decimal no input theout. To set thecanseconds with selection is celled point goes required cooking zone again, make another selection. 10 Using the child safety device The child safety device prevents unintentional use of the appliance. Setting the child safety device Step 1. 2. 3. Control panel Switch on appliance (Do not set a heat setting) Touch of the front right cooking zone and the same time Touch of the front right cooking zone Display ¾ / h (if hot) at 4 x ¾ or h Decimal points flash l Appliance switches off. 3 To override the child safety device or switch it off successfully, the steps must be performed immediately one after the other. No other sensor fields must be touched between the steps described. If the steps are performed in the wrong order, the display automatically switches itself off. Overriding the child safety lock The child safety device can be released in this way for a single cooking session; it remains activated afterwards. Step 1. 2. Control panel Switch on the appliance Touch of the front right cooking zone and the same time Display l / h (if hot) at 4 x ¾ Decimal points flash Until the appliance is next switched off, it can be used as normal. Cancelling the child safety device Step 1. 2. 3. Control panel Switch on the appliance Touch of the front right cooking zone and the same time Touch Display l / h (if hot) at 4 x ¾ or h Decimal points flash Appliance switches off. 11 Safety cut-out Cooking surface · If after switching on the appliance a heat setting is not set for a cooking zone within approx. 10 seconds, the appliance automatically switches itself off. · If one or more sensor fields are touched for longer than approx. 10 seconds, the cooking surface is automatically switched off. ER03 flashes on the display or changes to h if there is still residual heat. · If all cooking zones are switched off, the cooking surface automatically switches itself off after approx. 10 seconds. 3 Moisture (e.g. a wet cloth) or liquid boiling over onto the control panel switches all cooking zones off. Cooking zones · If one of the cooking zones is not switched off after a certain time, or if the heat sett ...