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User manual KITCHENAID KEBC171

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Manual abstract: user guide KITCHENAID KEBC171

Detailed instructions for use are in the User's Guide.

BUILT-IN ELECTRIC SINGLE AND DOUBLE OVENS Use & Care Guide For questions about features, operation/performance, parts accessories or service, call: 1-800-422-1230 or visit our website at... www.kitchenaid.com Table of Contents............................................................................................................ 2 Models 8300887B KEBC101 KEBC141 KEBC171 KEBC206 KEB276 TABLE OF CONTENTS OVEN SAFETY ............................................................................ 3 PARTS AND FEATURES ............................................................ 5 ELECTRONIC OVEN CONTROL................................................ 6 Displays ........................................................................................6 Start ..............................................................................................6 Lower Oven Cancel / Off, Upper Oven Cancel / Off and Cancel Off.....................................................................................6 Clock ............................................................................................6 Tones............................................................................................7 Fahrenheit and Celsius.................................................................7 Timer.............................................................................................7 Control Lock.................................................................................7 Oven Temperature Control ..........................................................8 Sabbath Mode..............................................................................8 OVEN USE.......................................................................................9 Aluminum Foil...............................................................................9 Positioning Racks and Bakeware ................................................9 Bakeware....................................................................................10 Meat Thermometer.....................................................................10 Oven Vent(s) ...............................................................................10 Baking and Roasting..................................................................11 Maxi and Econo Broiling ............................................................11 Timed Cooking ...........................................................................12 OVEN CARE ..................................................................................13 Self-Cleaning Cycle....................................................................13 General Cleaning........................................................................14 Oven Lights ................................................................................15 Oven Door ..................................................................................15 TROUBLESHOOTING ..................................................................16 ASSISTANCE OR SERVICE.........................................................17 WARRANTY .............................................................................. 20 2 OVEN SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING." These words mean: You can be killed or seriously injured if you don't immediately follow instructions. You can be killed or seriously injured if you don't follow instructions. All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed. IMPORTANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the oven, follow basic precautions, including the following: Proper Installation ­ Be sure the oven is properly installed and grounded by a qualified technician. Never Use the Oven for Warming or Heating the Room. Do Not Leave Children Alone ­ Children should not be left alone or unattended in area where oven is in use. They should never be allowed to sit or stand on any part of the oven. Wear Proper Apparel ­ Loose-fitting or hanging garments should never be worn while using the oven. User Servicing ­ Do not repair or replace any part of the oven unless specifically recommended in the manual. All other servicing should be referred to a qualified technician. Storage in Oven ­ Flammable materials should not be stored in an oven. Do Not Use Water on Grease Fires ­ Smother fire or flame or use dry chemical or foam-type extinguisher. Use Only Dry Potholders ­ Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth. Use Care When Opening Door ­ Let hot air or steam escape before removing or replacing food. Do Not Heat Unopened Food Containers ­ Build-up of pressure may cause container to burst and result in injury. Keep Oven Vent Ducts Unobstructed. Placement of Oven Racks ­ Always place oven racks in desired location while oven is cool. If rack must be moved while oven is hot, do not let potholder contact hot heating element in oven. DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN ­ Heating elements may be hot even though they are dark in color. Interior surfaces of an oven become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials contact heating elements or interior surfaces of oven until they have had sufficient time to cool. Other surfaces of the oven may become hot enough to cause burns ­ among these surfaces are oven vent openings and surfaces near these openings, oven doors, and windows of oven doors. SAVE THESE INSTRUCTIONS 3 IMPORTANT SAFETY INSTRUCTIONS For self-cleaning ovens: Do Not Clean Door Gasket ­ The door gasket is essential for a good seal. Care should be taken not to rub, damage, or move the gasket. Do Not Use Oven Cleaners ­ No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven. Clean Only Parts Listed in Manual. Before Self-Cleaning the Oven ­ Remove broiler pan and other utensils. SAVE THESE INSTRUCTIONS The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the State of California to cause cancer, birth defects, or other reproductive harm, and requires businesses to warn of potential exposure to such substances. WARNING: This product contains a chemical known to the State of California to cause cancer, birth defects, or other reproductive harm. This appliance can cause low-level exposure to some of the substances listed, including benzene, formaldehyde, carbon monoxide, and toluene. 4 PARTS AND FEATURES This manual covers different models. The oven you have purchased may have some or all of the items listed. The locations and appearances of the features shown here may not match your model. 5 1 2 8 6 7 9 3 4 1. Oven Vent 2. Broil Elements (not shown) 3. Bake Element (hidden in floor panel) 4. Lower Oven (on double oven models) 5. Electronic Oven Control 6. Automatic Oven Light Switch 7. Oven Lock Latch 8. Gasket 9. Model and Serial Number Plate (on right mounting rail) Parts and Features not shown Oven Light Broiler Pan and Grid 5 This manual covers different models. The oven you have purchased may have some or all of the items listed. The locations and appearances of the items shown here may not match your model. ELECTRONIC OVEN CONTROL 1 2 3 4 5 6 7 HR MIN MIN SEC 8 1. Upper Oven Cavity Symbol 2. Oven Display 3. Lower Oven Cavity Symbol 4. Timed Cooking 5. Number Pads 6. Time of Day, Timer Display 9 10 7. Start 8. Upper or Lower Oven Selectors (double oven models only) 9. Oven Settings 10. Control Lock 11. Oven Light 11 12 13 14 12. Clock 13. Timer 14. Upper and Lower Oven Cancel / Off (double oven models) Cancel Off (single oven models) Displays When power is first supplied to the appliance, everything on the displays will light up for 5 seconds. Then, "PF" will appear on the oven display and a time of day will appear on the Time of Day display. Press LOWER OVEN CANCEL / OFF, UPPER OVEN CANCEL / OFF or CANCEL OFF to clear the oven display. Any other time "PF" appears, a power failure occurred. Press LOWER OVEN CANCEL / OFF, UPPER OVEN CANCEL / OFF or CANCEL OFF and reset the clock if needed. Lower Oven Cancel / Off, Upper Oven Cancel / Off and Cancel Off The LOWER OVEN CANCEL / OFF, UPPER OVEN CANCEL / OFF and CANCEL OFF pads stop their respective oven functions except for the Clock, Timer, Control Lock and Sabbath Mode. The cooling fan may continue to operate even after an oven function has been canceled, depending on the oven temperature. Oven Display When the oven(s) are in use, this display shows the oven temperature, heat source(s) and start time. On double oven models, this display will also show which oven is being set. The left cavity symbol represents the upper oven, and the right cavity symbol represents the lower oven. In addition, during Timed Cooking, this display shows a vertical bar and time countdown and the stop time (if entered). If "Err" appears on the oven display, an invalid pad was pressed. Press LOWER OVEN CANCEL / OFF, UPPER OVEN CANCEL / OFF or CANCEL OFF and retry your entry. When the ovens are not in use, this display is blank. Clock This is a 12-hour clock and does not show a.m. or p.m. To Set: Before setting, make sure the oven(s), Timer and Timed Cooking are off. On some models, the clock can be set when the oven(s) are on, however the start time will disappear. 1. Press CLOCK SET/START. 2. Press the number pads to set the time of day. 3. Press CLOCK SET/START or START. To Remove/Return Time of Day from Display: Press and hold CLOCK SET/START for 5 seconds. Repeat to re-display. The time should not have to be reset. Time of Day, Timer Display This display shows the time of day or Timer countdown. Start The START pad begins all oven functions except the Timer, Control Lock and Sabbath Mode. If not pressed within 5 seconds after pressing a pad, "START?" will appear on the oven display as a reminder. Depending on your model, if not pressed within 4 or 5 minutes after pressing a pad, the oven display will return to inactive mode (blank) and the programmed function will be canceled. 6 Tones Tones are audible signals, indicating the following: Fahrenheit and Celsius The temperature is preset in Fahrenheit, however it can be changed to Celsius. To Change: Press and hold BROIL/MAXI//ECONO for 5 seconds. Depending on your model, a tone will sound and "C°" or "C" will appear on the display for 3 seconds, or until you press CANCEL. Repeat to change back to Fahrenheit. When in Fahrenheit, "°F" follows the oven temperature. When in Celsius, only "°" follows the oven temperature. One tone Valid pad press Oven is preheated Function has been entered Three tones Invalid pad press Four tones Timer The Timer can be set in minutes and seconds or hours and minutes and counts down the set time. It does not start or stop the oven. End-of-cycle Reminder, repeating each minute after the end-of-cycle tones Tone Volume The volume is preset at high, but can be changed to low. To Change: Press and hold the number pad "7" for 5 seconds. On some models, a tone will sound and "Snd Lo" will appear on the oven display for 3 seconds. If "Snd Lo" remains on the display, press CANCEL to remove. Repeat to change back to "Snd HI." To Set: 1. Press TIMER SET/START. Press again to switch between MIN/SEC and HR/MIN. If no action is taken within a certain amount of time (between one minute and four minutes depending on your model), the display will return to the time of day mode. 2. Press the number pads to set the length of time. 3. Press TIMER SET/START or START. If not pressed within a certain amount of time (between 5 seconds and 4 minutes depending on your model), the display will return to the time of day mode and the programmed function will be canceled. When the set time ends, if enabled, end-of-cycle tones will sound, then reminder tones will sound every minute. 4. Press TIMER CANCEL anytime to cancel the Timer or stop the reminder tones. Remember, if a Cancel Off pad is pressed, the respective oven will turn off. The time can be reset during countdown by repeating the above steps. All Tones (double oven models) All of the above tones are preset on, but can be turned off. To Turn Off/On: Press an ...

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