SLOT-IN ELECTRIC COOKER WITH GAS HOB CSM 559 OPERATING AND INSTALLATION INSTRUCTIONS IMPORTANT SAFETY INFORMATION These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using the appliance. Your safety is of paramount importance. If you are unsure about any of the information in this book contact the Customer Care Department. Telephone 0870 5 950950. · Always use oven gloves to remove and place INSTALLATION food in the oven. · The appliance must be installed according to the · Ensure that the vents at the top of the oven are instructions supplied. The installation work must not obstructed to ensure ventilation of the oven be undertaken by a competent person as stated cavity. in the Gas Safety (Installation & Use) · Never line any part of the appliance with foil. Regulations current edition. For appliances · Do not allow heatproof cooking material, e.g. installed in the Republic of Ireland please refer roasting bags to come into contact with oven to NSAI - Domestic Gas installation IS813 elements because they may catch fire. Current Editions. · Always stand back from the appliance when · This appliance should be serviced by an opening the oven door to allow any build up of authorised Service Engineer and only genuine steam or heat to release. approved spare parts should be used. · Never leave the appliance unattended when · It is important that the appliance is suitable for the oven doors are open. your gas supply. Your installer should check the · Do not place sealed cans or aerosols inside the rating plate. oven. They may explode if they are heated. · The appliance must be installed in an · Ensure that all control knobs are in the OFF adequately ventilated room. position when not in use. · This appliance is heavy and care must be taken · For hygiene and safety reasons this when moving it. Do not try to lift or move the appliance should be kept clean at all times. appliance by pulling the door handles. A build up of fats or other foodstuffs could · All packaging, both inside and outside the result in a fire, especially in the grill pan. appliance must be removed before the appliance · Do not stand on the appliance or on the open is used. oven doors. · Do not allow children to play with any part of the · Do not hang towels, dishcloths or clothes from packaging. the appliance or its handles. · If the appliance is to be placed on a base, measures must be taken to prevent the CLEANING AND MAINTENANCE appliance from slipping. · It is dangerous to alter the specifications or · Do not leave cookware containing foodstuffs, modify the appliance in any way. e.g. fat or oil in the appliance in case it is inadvertently switched on. CHILD SAFETY · Do not disconnect the appliance from the gas supply if the supply pipe does not have a · This appliance is designed to be operated by bayonet connection as described in the adults. Young children must not be allowed to installation section. If this is the case contact the tamper with the controls or play near or with the person who installed the appliance. appliance. · Only clean this appliance in accordance with the · During use the appliance becomes Hot. Care instructions given in these books. should be taken to avoid touching the heating · Always switch off the electric supply before elements inside the appliance. cleaning the appliance. · CAUTION: Accessible parts may be hot when the grill is in use. Young children AT THE END OF THE APPLIANCE'S LIFE should be kept away. · When the time comes to dispose of your DURING USE appliance please contact your local Council Authority. They can arrange to dispose of the · This appliance is not intended to be operated by appliance in a safe and controlled manner. The means of an external timer or separate remote number will be in the telephone book. control system. · · · Do not use this appliance if it is in contact with water. Never operate it with wet hands. Take great care when heating fats and oils as they will ignite if they become too hot. When you are lighting any burner check that it is lit before you leave the appliance. When turning off a burner, do not leave the appliance until the flame has gone out. Please read this instruction book carefully before use and retain for future reference. To help you the following symbol will be found in the text. 2 Safety Instruction CONTENTS FOR THE USER Important Safety Information Preface Introduction Rating Plate General Notes On Using Your Appliance About Condensation and Steam The Cooling Fan for the Controls Control Panel Indicator Neons Cookware Grill and Oven Furniture The Control Panel 2 4 5 5 5 5 5 5 5 6 7 Defrost Feature Uses of Defrost Feature Selecting Defrost Things to Note Hints and Tips Care and Cleaning Cleaning Materials Cleaning the Hob When Replacing Hotplate Burner Parts Cleaning the Outside of the Appliance Cleaning the Plated Handles Cleaning the Grill and Oven Furniture Cleaning Inside the Ovens / Grill Compartments Care of Stayclean Surfaces Hints and Tips Cleaning the Door Glass Cleaning Between the Outer and Inner Door Glass To Remove the Outer Glass To Replace the Outer Glass To Clean the Inner Glass Door Panels Replacing the Oven Light Bulb Something Not Working? Service and Spare Parts Guarantee Conditions 18 18 18 18 18 19 19 19 19 20 20 20 20 20 21 21 21 21 22 22 22 23 24 25 The Gas Hob Uses of the Hob To Light the Hob Burners To Turn Off Any Burner Things to Note Hints & Tips The Dual Grill Uses of the Dual Grill Selecting the Dual Grill Things to Note The Grill Pan and Handle Hints and Tips Grilling Chart The Top Oven Uses of the Top Oven Selecting the Top Oven Things to Note To Fit the Top Oven Shelf Hints and Tips The Main Fan Oven Uses of the Main Fan Oven Preheating Cooking Temperatures Batch Baking Selecting the Main Fan Oven Things to Note To Fit the Main Fan Oven Shelves Hints and Tips Oven Cooking Chart Roasting Chart 8 8 8 8 8 9 10 10 10 10 10 11 11 12 12 12 12 12 13 14 14 14 14 14 14 14 14 15 16 17 FOR THE INSTALLER Technical Details For Your Safety Warnings Choice of Electrical Connection Things to Note Important Safety Requirements Provision For Ventilation Moving Your Appliance For Your Safety Location of Appliance Connecting to the Electricity Supply Connecting to Gas Supply Fitting the Stability Bracket Pressure Testing Checking the Grill Checking the Hotplate Checking the Lid Shut-Off Device Checking the Main Oven Checking the Second Oven General Note 26 27 27 27 27 28 28 28 28 29 30 31 32 33 33 33 33 33 33 33 3 PREFACE Dear Customer, Thank you for buying a Parkinson Cowan appliance. With our 80 years experience in developing and manufacturing the very best in U.K. appliances, you can be assured that you have purchased a hard working, reliable, quality product. Parkinson Cowan appliances comply with British Standard safety and performance requirements. They are covered by a 12 month parts and labour guarantee. To get the best from your new Parkinson Cowan appliance, we ask that you PLEASE READ THESE INSTRUCTIONS CAREFULLY. Particular attention should be made to cooking times and temperatures, which may differ, from your previous appliance. It is most important that this instruction book is retained with the appliance for future reference. Should the appliance be sold, or if you move house and leave the appliance, always ensure that the book remains with the appliance. This will enable the new owner to be acquainted with the functioning of the appliance and the relevant warnings. Please read the whole instruction book before attempting to use the appliance ensuring you follow the recommendations given. 4 INTRODUCTION WARNING: THIS APPLIANCE MUST BE EARTHED RATING PLATE This is situated on the front frame of the appliance and can be seen upon opening the door. Alternatively the rating plate may also be found on the back or top of some models (where applicable). The appliance must be protected by a suitably rated fuse or circuit breaker. The rating of the appliance is given on the rating plate. Do not remove the rating plate from the appliance as this may invalidate the guarantee. THE COOLING FAN FOR THE CONTROLS The cooling fan operates immediately when the grill or top oven is switched on. It may run on after the controls are switched off until the appliance has cooled. The cooling fan may operate after a time when the fan oven is in use. This will depend on the temperature setting and the length of time the oven has been in use. CONTROL PANEL INDICATOR NEON(S) The indicator neon will operate when the grill (where applicable) or oven(s) is switched on. The indicator neon will glow. It may turn on and off during use to show that the setting is being maintained. If the neon does not operate as the instructions indicate the controls have been incorrectly set. Return all controls to zero and reset following the instructions for the required setting. GENERAL NOTES APPLIANCE ON USING YOUR We suggest that you run the oven elements for 10 ­ 15 o minutes at 220 C to burn off any residue from their surfaces. The procedure should be repeated with the grill for approximately 5 ­ 10 minutes. During this period an odour may be emitted, it is therefore advisable to open a window for ventilation. COOKWARE Baking trays, oven dishes etc., should not be placed directly against the grid covering the fan at the back of the oven. Do not use baking trays larger than 30cm x 35cm (12" x 14") as they will restrict the circulation of heat and may affect performance. ABOUT CONDENSATION AND STEAM When food is heated it produces steam similar to a boiling kettle. The oven is vented to allow some of this steam to escape. However, always stand back from the appliance when opening the oven door to allow any build up of steam or heat to release. If the steam comes into contact with a cool surface on the outside of the appliance, e.g. a trim, it will condense and produce water droplets. This is quite normal and is not caused by a fault on the appliance. To prevent discolouration, regularly wipe away condensation and also soilage from surfaces, including the vent at the rear of the hob. For your safety wallcoverings at the rear of the appliance should be securely fixed to the wall. 5 GRILL AND OVEN FURNITURE The following items of grill and oven furniture have been supplied with the appliance. If you require replacements of any of the items listed below please contact your local Service Force Centre, quoting the relevant part number. 1 grill pan (311409401) 1 grill pan handle (311468100) Note: If you require an additional handle for your grill pan, this can be ordered from your local Service Force Centre by quoting part number 311479800\6. 1 grill pan grid (311419801) 1 straight shelf for grilling and top oven cooking only 2 straight shelves for main oven cooking Scuffing of the Stayclean panel/s by the oven furniture pack may occur during transit. These marks will disappear after the oven elements have been burnt off for the first time. 6 THE CONTROL PANEL THE CONTROL PANEL - CSM 559 A B C D E F G FEATURES A B C D E F G Hotplate Controls Top Oven/Grill Temperature Control Main Oven Temperature Control Hotplate Controls Ignition Switch Grill/Top Oven Indicator Neon Main Oven Indicator Neon 7 THE GAS HOB SELECTING THE HOB USES OF THE HOB The gas hob has three different burner sizes to suit different types of cooking: To ensure maximum burner efficiency only use pots and pans with flat bases appropriate to the burner size used. Larger burner (Rapid) - use a large pan for food such as chips. Medium burners (Normal) - use for everyday cooking. Small burner (Simmer) - use for simmering foods such as soups and stews. The largest pan which you should use on any burner is 230mm (9"). The base of the smallest pan should not measure less than 100mm (4"). Lift pans on and off the pan supports. Do not slide them across the hob. Ensure the pan supports are correctly fitted before using the hob. See page 19. Warning: If the ignition button is not pressed immediately a build up of gas may cause the flame to spread. If you close the lid of the appliance while any of the hotplate burners are lit, the gas will go out. This is because it would be dangerous if the burners stayed on when the lid was closed. Always use the control knob to turn off a burner. Do not use the lid as a cut-off device. This will only cut off the gas when the lid is closed. The gas will flow again when the lid is opened. TO TURN OFF ANY BURNER 1. Turn the control knob to the off position. This is shown by a large dot. When lighting any burner, ensure that it is lit before you leave the appliance. When turning off a burner, ensure the flame has gone out before leaving the appliance. TO LIGHT THE HOB BURNERS The hob ignition works by means of an electric spark system. 1. Lift up the lid. You cannot use the hob when the li ...