GESCHIRRSPÜLER DISHWASHER DA 4341 D GB Bedienungsanleitung - Teil 2 Instruction book - Part 2 2 9 Description of the appliance 1. 2. 3. 4. 5. 6. 7. 8. 9. Water hardness adjustment Upper basket stop Salt container Detergent dispenser Rinse aid dispenser Control panel Filters Lower spray arm Upper spray arm 3 8 7 2 9 10 1 12 11 10. Upper basket 11. Levelling spacers 12. Worktop 4 5 IN101 6 The control panel END 1. On/Off indicator light 2. On/Off push button 3. Door handle Cold rinse Hot rinse Drying 5. Programme guide 4. Programme sequence indicator As the programme progresses, the programme selector dial turns, to show the phase in the wash programme the appliance has reached. Prewash / Rinse and Hold Wash 6. Programme marker 7. Programme selector dial 9 Washing programmes Programme Degree of soil and type of load Starting position of the programme selector Required push buttons Recommended Cycle description quantity of detergent wash prewash * Normal 65°C with prewash Normal soil. Crockery and cutlery A On/Off 20 g 5g Cold prewash Main wash up to 65°C 1 cold rinse 1 hot rinse Drying Main wash up to 65°C 1 cold rinse 1 hot rinse Drying Normal 65°C no prewash Light soil. Crockery and cutlery B On/Off 25 g / ** Quick Wash 65°C Light soil. Crockery and party crockery Any. Partial load (to be completed later in the day). C On/Off 25 g / Main wash up to 65°C 1 cold rinse 1 hot rinse Rinse and Hold D On/Off / / 1 cold rinse (to avoid food scraps from sticking together). * Testing programme for EN 50242. (see "Hints for test centres"). ** This is a speciaal programme for quick washing a full load of lightly soiled dishes, glasses and crockery (except pots) so that you may re-use promptly. 10 Operating sequence 1. Check the filters Ensure that they are clean and properly positioned. (See "Maintenance and cleaning" - Instruction book - Part 1) 9. At the end of the washing programme At the end of the programme the dishwasher will automatically stop. The On/Off indicator light remains on until the On/Off push button is depressed. 2. Check that there is rinse aid and salt (See Instruction book - Part 1) 10. Switch off the dishwasher Switch off the dishwasher by pressing the On/Off push button. Wait 15/20 minutes before opening the dishwasher's door; in this way you will avoid burning yourself when removing the dishes and avoid also the damage of the nearby furniture caused by the escape of steam. Empty the lower basket first and then the upper one; this will avoid water dripping from the upper basket onto the dishes in the lower one. 3. Load the dishes Remove any scraps of food. Pull the lower basket out and arrange the saucepans, plates and cutlery in it. Pull the upper basket out and arrange the plates, saucers, glasses and cups etc. in it. Slide the baskets back into the machine. 4. Ensure that the spray arms can rotate freely 5. Measure out detergent Add the detergent into the dispenser according to the dosage quantity given in the "Washing programmes" chart. Close the detergent dispenser lid. When the washing programme has finished, it is recommended that the dishwasher is unplugged and the water tap turned off. In general it is not advisable to open the door while the machine is working; if the door is opened however, a safety device ensures that the machine stops. 6. Set the programme The selection of the programme occurs with the door partially opened. Turn the programme selector dial clockwise until the letter of the programme you wish to select corresponds with the programme marker on the control panel. Important! Care must be taken if the door is opened during the hot phase or immediately after a programme has finished, as steam may escape. 7. Close the dishwasher door 8. Start the programme Depress the On/Off push button. The On/Off indicator light will come on and the machine will start. If you wish to interrupt the washing programme at any time press this button again. 11 Using your appliance Loading your appliance Before placing dishes in the machine, remove any scraps of food, to avoid clogging the filters and consequently reducing the performance. Do not load very small items which can fall through the baskets. UI60 The lower basket The lower basket is designed to take saucepans, lids, plates, salad bowls, cutlery etc. Large dishes and lids should be arranged around the edge of the basket, ensuring that the upper spray arm can turn freely. UI24 The cutlery basket Long bladed knives stored in an upright position are a potential hazard. Long and/or sharp items of cutlery such as carving knives must be positioned horizontally in the upper basket. Take care when loading or unloading sharp items such as knives. Cutlery should be placed in the removable cutlery basket with the handles facing downwards. If the handles protrude from the bottom of the basket, obstructing the lower spray arm, load the cutlery with the handles facing upwards. Mix spoons with other cutlery to prevent them from sticking together. Silver cutlery tends to go black if mixed with steel cutlery. Place it in the cutlery basket separate from the others. UI10 12 The upper basket The upper basket is designed for plates (dessert plates, saucers, dinner plates of up to 24 cm in diameter), salad bowls, cups and glasses. Arrange items on and underneath the fold-down cup racks so that water can reach all surfaces. Light items (plastic bowls etc.) should be loaded in the upper basket and arranged so they do not move. Before closing the door, ensure that the spray arms can rotate freely. US60 After loading your machine always close the door, as an open door can be a hazard. 13 Hints for test centres Before starting any test it is necessary to fill completely with salt the salt container and with rinse aid the rinse aid dispenser. Test standard: Reference programme: Load: Rinse aid selector: Detergent dosage: EN 50242 Normal 65°C with prewash 8 standard place settings position 4 20 g in the dispenser 5 g on the dispenser lid Arrangement upper basket Arrangement lower basket Arrangement cutlery basket Technical specifications Dimensions Width Height with worktop Height without worktop Max depth Max depth with open door Voltage 45 cm 85 cm 82 cm 63 cm 115.9 cm 230 V - 50 Hz 200 W 1900 W 2100 W 50 kPa (0.5 bar) 800 kPa (8 bar) max. 60°C 8 place settings Electrical connection Motor rating during wash Power of heating element Overall power Water supply pressure Water supply connection Capacity Minimum Maximum Water cold/hot 14 Levelling Good levelling is essential for correct closure and sealing of the door. When the appliance is correctly levelled, the door will not catch on the levelling spacers on either side of the cabinet. If the door does not close correctly, loosen or tighten the adjustable feet until the machine is perfectly level. Fitting under a counter (kitchen worktop or sink) By removing the machine's worktop, you can install it under a close fitting sink unit or a pre-existing top, providing the dimensions of the recess correspond to those shown in the picture. Proceed as follows: - Remove the machine's worktop by unscrewing the two front retaining screws, pull from the front and slide out the rear slots, lifting the worktop. Insert the machine after adjusting height and levelling with the adjustable feet. When inserting the machine, ensure that the water inlet and drain hoses are not kinked or squashed. 570- 600 450 IN04 15 820 From the Electrolux Group. The world's No.1 choice. The Electrolux Group is the world's largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 million Electrolux Group products (such as refrigerators, cookers, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx. 14 billion USD in more than 150 countries around the world. 152977 91/0 ...