User Manual Cooker Model ZKG5020 The following symbols are used in this user manual: WARNING! Important information concerning your personal safety and information on how to avoid damaging the appliance. IMPORTANT! General information and tips Environmental information Contents Important safety instructions Product description Controls and their functions Before first use Grill and oven furniture The hob The grill Grilling chart The main oven 3 5 5 6 7 8 10 12 13 Oven cooking chart Roasting chart Slow cook Food preparation ­ slow cooking Care and cleaning Troubleshooting Technical data Installation instructions Environment Guarantee / Custormer care 19 17 18 19 20 24 25 27 32 33 2 Important safety instructions These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using the appliance. Your safety is of paramount importance. If you are unsure about any of the meanings of these warnings please contact customer care. Child safety · Do not allow children to play with any part of the packaging. · Do not allow children to sit or climb on the drop down doors. · This appliance is not intended for use by children and other persons whose physical, sensory or mental capabilities or lack of experience and knowledge prevents them from using the appliance safely without supervision or instruction by a responsible person to ensure that they can use the appliance safely. · Children should be supervised to ensure that they do not play with the appliance. Installation · The appliance must be installed according to the instructions supplied. The installation work must be undertaken by a competent person as stated in the Gas Safety (Installation & Use) Regulations current editions and the IEE Wiring Regulations. · The appliance should be serviced by an authorised Service Engineer and only genuine approved spare parts should be used. · It is important that the appliance is suitable for your gas supply. Your installer should check the rating plate. · Make sure that a stability bracket is fitted. · The appliance must be installed in an adequately ventilated room. · If the appliance is to be placed on a base, measures must be taken to prevent the appliance from slipping. · This appliance is heavy and care must be taken when moving it. · Do not attempt to lift or move this appliance by the handles. · All packaging, both inside and outside the appliance must be removed before the appliance is used. · It is dangerous to alter the specifications or modify the appliance in any way. WARNING! Accessible parts may be hot during use. Young children should be kept away. During use · This appliance is not intended to be operated by means of an external timer or separate remote control system. · This appliance has been designed for domestic use to cook edible foodstuffs only and must not be used for any other purposes. · Take great care when heating fats and oils, as they will ignite if they become too hot. · When you are lighting any burner check that it is lit before you leave the appliance. When turning off a burner, do not leave the appliance until the flame has gone out. · Never place plastic or any other material, which may melt in or on the oven. · Do not leave the grill pan handle in position when grilling, as it will become hot. 3 · Always use oven gloves to remove and replace the grill pan handle when grilling. · Always support the grill pan when it is in the withdrawn or partially withdrawn position. · Always use oven gloves to remove and place food in the oven. · Ensure cooking utensils are large enough to contain foods to prevent spillage and boil over. · The handles of saucepans, which are smaller than the heated area on the hob, will become hot. · Ensure your hand is protected before handling the pan. · During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven. · Ensure that all vents are not obstructed to ensure ventilation of the oven cavity. · Never line any part of the appliance with foil. · Always stand back from the appliance when opening the doors to allow any build up of steam or heat to release. Cleaning and maintenance WARNING! For hygiene and safety reasons this appliance should be kept clean at all times. A build-up of fat or other foodstuff could result in a fire especially in the grill pan. · Do not leave the cookware-containing foodstuff, e.g. fat or oil in the appliance in case it is inadvertently switched on. · Do not disconnect the appliance from the gas supply if the supply pipe does not have a bayonet connection as described in the installation section. If this is the case contact the person who installed the appliance. · Always allow the appliance to cool before switching off at the wall before carrying out any cleaning/maintenance work. · Only clean this appliance in accordance with the instructions given in this book. · Never use steam or high-pressure steam cleaners to clean the appliance. WARNING! Never leave the appliance unattended when the oven door is open. · Do not place sealed cans or aerosols inside the oven. They may explode if they are heated. · Ensure that all control knobs are in the off position when not in use. · Do not stand on the appliance or on the open oven doors. · Do not hang towels, dishcloths or clothes from the appliance or its handles. · Do not use this appliance if it is in contact with water. · Never operate it with wet hands. 4 Product description Control panel Grill Main oven Controls and their functions Hob controls Main oven temperature control Hob controls Ignition switch Grill control 5 Before using the appliance Rating plate · This is usually situated on the front frame of the appliance and can be seen upon opening either the main or top oven door. Alternatively the rating plate may also be found on the back or top of some models (where applicable). · The appliance must be protected by a suitably rated fuse or circuit breaker. · The rating of the appliance is given on the rating plate. · Do not remove the rating plate from the appliance as this may invalidate the guarantee. · If the steam comes into contact with a cool surface on the outside of the appliance, e.g. a trim, it will condense and produce water droplets. This is quite normal and is not caused by a fault on the appliance. · To prevent discolouration, regularly wipe away condensation and foodstuff from surfaces. · For your safety wall coverings at the rear of the appliance should be securely fixed to the wall. Cookware · Do not use baking trays larger than 30cm x 30cm (12" x 12") as they will restrict the circulation of heat and may affect performance. Preparing to use your appliance · Wipe over the base of the oven(s) with a soft cloth using hot soapy water. Wash the furniture before use. · We suggest that you run the oven(s) and grill for 10 ­ 15 minutes at maximum temperature, to burn off any residue from their surfaces. Accessible parts may become hotter than in normal use. Children should be kept away. During this period an odour may be emitted, it is therefore advisable to open a window for ventilation. Condensation and steam · When food is heated it produces steam similar to a boiling kettle. The vents allow some of this steam to escape. However, always stand back from the appliance when opening the door(s) to allow any build up of steam or heat to release. 6 Grill and oven furniture · The following items of grill and oven furniture have been supplied with the appliance. If you require replacements of any of the items listed below please contact your local service force centre. 1 grill pan 1 straight shelf (For grilling) 2 straight shelves (For main oven cooking) 1 grill pan handle 1 grill pan grid 7 The hob The gas hob has different burner sizes to suit different types of cooking. To ensure maximum burner efficiency only use pots and pans with flat bases appropriate to the burner size used. The largest pan, which you should use on any burner, is 230mm (9") and the smallest pan should not measure less than 100mm (4"). WARNING! Ensure the pan supports are correctly fitted before using the hob. To light the hob burners The hob ignition works by means of a battery. Lift up the lid. You can not use the hob when the lid is down. Push in and turn the control knob to the highest setting. Press the ignition button immediately. When the burner has lit release the control and ignition button, adjust the setting as required WARNING! If the ignition button is not pressed immediately a build up of gas may cause the flame to spread. To turn off any burner Turn the control knob to the off position. This is shown by a dot. 8 WARNING! If you close the lid of the appliance while any of the hotplate burners are lit, the gas will go out. This is because it would be dangerous if the burners stayed on when the lid was closed. WARNING! Always use the control knob to turn off a burner. Do not use the lid as a cut-off device. This will only cut off the gas when the lid is closed. The gas will flow again when the lid is opened. · Any spillage should be removed from the lid before opening. · Do not leave accidental spillage on the hob or removable parts. The spillage should be wiped up and the parts washed and carefully dried as soon as the hob, pan supports and burner parts are cool enough to touch. · A flat-based Wok will stand stable on the pan supports. If you use a round Wok with a collar support, the collar must be the open wirework type otherwise the performance of the burner will be affected. WARNING! Take care to avoid burns and scalds when reaching across the hotplate. WARNING! When lighting any burner, ensure that it is lit before you leave the appliance. When turning off a burner, ensure the flame has gone out before leaving the appliance. WARNING! Take extra care when deep fat frying, do not cover the pan with a lid. Do not leave a pan unattended. If the pan catches fire, leave it where it is and turn off all controls. Place a damp cloth or a fitting lid over the pan to smother the flames. Never put water on the fire. Leave to cool for 30 minutes. Things to note If you are having any difficulty lighting a hob burner turn all the hob controls off and make sure the burner parts have been replaced correctly. Hints and tips · Do not overfill pans or they will boil over. · Do not use pans with very heavy handles, which cause the pan to tip. · The hob surface should be allowed to cool before closing the lid. WARNING! Do not use the lid as a work surface or chopping board. This could damage the glass and reduce it's strength. WARNING! Place pans on the centre of the burners. Position pans so the handles cannot be accidentally knocked or overhang the appliance. Lift pans on and off the pan supports. Do not slide them across the hob. 9 The grill CAUTION! Accessible parts may be hot when the grill is in use. Young children should be kept away. IMPORTANT! When you first operate the grill you may hear some sounds as the burner heats up, this is quite normal and is not a fault on the appliance. Using the grill Fully open the door before lighting the grill. Push in and turn the control knob to the highest setting. Press the ignition button immediately. When the burner has lit release the control and ignition button, adjust the setting as required WARNING! The grill door must be left open when grilling. WARNING! Never cover the grill pan or grid with foil as this can lead to grill fires. Things to note · Some smoke from fat splashes may be evident as the grill cleans itself. To turn off the grill WARNING! Ensure that the grill is turned off before closing the door. Turn the control knob to the off position. This is shown by a dot. 10 The grill pan and handle The grill pan has a removable handle. Attach and remove as described below To attach. Press the button on the handle with the thumb and pivot slightly upwards inserting the lip into the widest part of the bracket. Move the handle towards the left, lower into position and release the button. To Remove. Press the button on the handle with the thumb and pivot the handle slightly upwards and towards the right to remove from the bracket. Release the button. WARNING! Ensure the handle is properly located. Place the grill pan on the shelf so that the pan is positioned centrally beneath the grill. WARNING! Protect your hands when removing the grill pan handle. Always remove the grill pan handle during grilling. IMPORTANT! To check the progress of the food being grilled, the grill pan should be withdrawn on the shelf to attend to food during cooking. 11 Hints and tips · Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices. · Adjust the grid and grill pan runner position to allow for different thickne ...