ZANUSSI FRIDGE - FREEZER ZRD 233W INSTRUCTION BOOK GB 200381017 A/ZE/56. (07.) This instruction book contains safety precautions, information on use and helpful hints and tips. To ensure you use this appliance effectively and safely, please read this instruction book carefully before installing or using this appliance and retain for future reference. The symbols below help you to find things more easily: Safety precautions Warnings and Safety information Hints, useful information Environmental information The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product. 2 IMPOR TANT S AFET Y INS TR UCTIONS These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using this appliance. Your safety is of paramount importance. If you are unsure about any of the meanings or these warnings contact the Customer Care Department. Prior to installation Check the appliance for transport damage. Under no circumstances should a damaged appliance be installed. In the event of damage please contact your retailer. Installation This appliance is heavy. Care should be taken when moving it. It is dangerous to alter the specifications or attempt to modify this product in any way. Ensure that the appliance does not stand on the electrical supply cable. If the supply cable is damaged, it must be replaced by a cable available from your local Service Force Centre. Make sure that the power plug has not been squashed or damaged during transit. - A damaged power plug may overheat and cause a fire. As you unpack the appliance, check carefully for any signs of transit damage. Do not place heavy articles or the fridge/freezer itself on the power cord. - There is a risk of a short circuit and fire. Do not remove the power cord by pulling on its lead, particularly when the fridge/freezer is being pulled out of its niche. - Damage to the cord may cause a short-circuit, fire and/or electric shock. - If the power cord is damaged, it must be replaced by a certified service agent or qualified service personnel. If the power plug socket is loose, do not insert the power plug. - There is a risk of electric shock or fire. Any electrical work required to install this appliance should be carried out by a qualified electrician or competent person. Parts which heat up should not be exposed. Whenever possible, the back of the appliance should be close to a wall, but leaving the required distance for ventilation, as stated in the installation instructions. The appliance should be left for 2 hours after installation before it is turned on, in order to allow the refrigerant to settle. Child Safety Do not allow children to tamper with the controls or play with the product. Keep packaging materials away from children, to prevent the risk of suffocation! Safety precautions for isobutane Warning The refrigerant isobutane (R 600a) is contained within the refrigerant circuit of the appliance, a natural gas with a high level of environmental compatibility, which is nevertheless flammable. Keep ventilation openings, in the appliance enclosure or in the built-in structure, clear of obstruction. Do not use mechanical devices or other means to accelerate the defrosting process, other than those recommended by the manufacturer. Do not damage the refrigerant circuit. Do not use electrical appliances inside the food storage compartments of the appliance. During Use This appliance is designed for domestic use only, specifically for the storage of edible foodstuffs. It is not intended for commercial or industrial use. Containers with flammable gases or liquids can leak at low temperatures. Do not store any containers with flammable materials, such as spray cans, fire extinguisher refill cartridges etc. in the appliance. Frozen food should not be refrozen once it has thawed out. Do not place carbonated or fizzy drinks in the freezer compartment. Ice lollies can cause 'frost/freezer burns' if consumed straight from the freezer. Do not remove items from the freezer compartment if your hands are damp/wet, as this could cause skin abrasions or frost/freezer burns. Bottles and cans must not be placed in the freezer compartment they can burst when the contents freeze. Manufacturers' recommended storage times should be adhered to. Refer to relevant instructions. Maintenance and Cleaning Before cleaning, always switch off the appliance and disconnect from the electrical supply. When unplugging always pull the plug from the mains socket, do not pull on the cable. Servicing This product should be serviced by an authorised engineer and only genuine spare parts should be used. Under no circumstances should you attempt to repair the appliance yourself. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. Contact your local Service Force Centre. At the end of the Appliance Life When disposing of your appliance use an authorised disposal site. Remove the plug and ensure that any locks or catches are removed, to prevent young children being trapped inside. The Appliance and the Environment This appliance does not contain gases which could damage the ozone layer. Avoid damaging the cooling unit. The packaging used on this appliance marked with the symbol is recyclable. Keep this instruction book for future reference and ensure it is passed on to any new owner. 3 C ONTENT S Instructions for the User Important Safety Instructions General Information Description of the Appliance Using the Appliance Before Use To Start the Appliance Temperature Control The Refrigerator Storage Shelves Storage Times Freezing Fresh Food Frozen Food Storage Thawing To Make Ice Cubes Hints and Tips Normal Operating Sounds Food Storage Energy Saving Advice In the Event of a Power Failure Maintenance and Cleaning Internal Cleaning External Cleaning When the Appliance is Not in Use Defrosting Refrigerator Freezer To Change the Light Bulb Something Not Working Service and Spare Parts Customer Care Department Guarantee Conditions 3 5 5 6 6 6 6 7 7 7 8 8 8 8 9 9 9 9 9 10 10 10 10 10 10 11 11 12 13 13 14 Instructions for the Installer Technical Data Installing the Appliance Transportation, Unpacking Cleaning Location Levelling the Appliance Ventilation Requirements Door Reversal Electrical Connections Storage Chart 15 15 15 15 15 16 16 17 18 19 4 INS TR UCTIONS F OR THE USER General information This appliance is designed for the storage of refrigerated and frozen food in a domestic environment. To ensure correct operation, the appliance should be located where the ambient temperature is between 10-32 °C. Description of the appliance A - Freezer B - Refrigerator 1. Top Panel 2. Ice tray 3. Wire shelf in the Freezer 4. Thermostat control/light 5. Glass shelves 6. Defrost water drain 7. Glass shelf 8. Salad drawer 9. Rating plate 10. 11. 12. 13. 14. 15. 16. 17. 18. 19. 20. Adjustable feet Dairy compartment Egg tray Door shelf Door gasket Bottle shelf Condenser Defrost water outlet Spacer Evaporator tray Compressor 5 Using the Appliance This appliance is designed for domestic use only, specifically for the storage of edible foodstuffs. The appliance is designed to operate in ambient temperatures (surrounding air temperature) between 10 °C and 32 °C. If these temperatures are exceeded i.e. colder or warmer, the appliance will not operate correctly. Should the ambient temperatures be exceeded for long periods, the temperature in the freezer section will rise above -18 °C and food spoilage may occur. Before Use Remove all packaging and securing tapes. Wash inside the appliance with lukewarm water and bicarbonate of soda (5 ml to 0,5 litre of water). Do not use soap or detergent as the smell may linger. Dry thoroughly. Do not use detergents, abrasive powders, highly perfumed cleaning products, wax polishes or products containing alcohol. To Start the Appliance 1. Allow the appliance to stand for 2 hrs after installation. 2. Plug in the appliance and switch on at the mains supply. 3. Turn the thermostat control to the required setting. A setting of 3 - 4 is usually suitable for normal operation (see thermostat control). 4. Leave the appliance for approximately 2 hours for the correct temperature to be reached before placing food inside. Temperature Control The Refrigerator The thermostat control situated inside the fridge compartment regulates the temperature of the fridge. The thermostat control is marked from 1-5, the higher the number, the colder the setting. Position 0 Position 1 Position 6 - Off - minimum coldness - maximum coldness The temperature will be affected by: Ambient temperature How often the door is opened How much food is stored Position of the appliance 6 In determining the correct temperature control setting, all these factors have to be considered and some experimentation may be necessary. Do not allow children to tamper with the controls or play with the product. The Refrigerator Below is the recommended storage positions for various food types: 1. Ready-cooked foods, fresh meat, cold cuts. 2. Milk, dairy products. 3. Fruits, vegetables, salads. 4. Cheese, butter. 5. Eggs. 6. Yoghurt, sour cream. 7. Small bottles, drinks. 8. Large bottles, drinks. Storage Shelves The shelves in the refrigerator compartment are adjustable to allow for the storage of large items. To re-arrange the shelves, open the door to 90°. Storage Times The storage chart at the end of the instruction book gives information on storage times in the refrigerator compartment. The storage times quoted are intended as a guide only. Do not cover the shelves with paper or trays etc. as this will affect the air circulation within the refrigerator compartment. Do not put hot foods in the refrigerator, allow hot foods to reach room temperature naturally before placing in the refrigerator. Cover foods, or place in closed dishes before placing them in the refrigerator, this prevents any transference of food smells. 7 The Freezer Freezing fresh food The 4-star compartment ( ) is suitable for long term storage of commercially frozen food (i.e. for 3 months, unless otherwise stated by the manufacturer), and for freezing fresh food. Under normal circumstances, to freeze fresh foods it is not necessary to change the setting of the thermostat knob with respect to the normal running position. However, for a quicker freezing operation, turn the thermostat knob to the coldest setting; but remember that, in this condition, the refrigerating compartment temperature might drop below 0°C. If this occurs reset thermostat knob to a warmer setting. To help you make the most of the freezing process, here are some important hints: Place the food to be frozen on the shelf. The maximum quantity of food which can be frozen in 24 hrs. is shown on the rating plate. Only freeze top quality, fresh and thoroughly cleaned, foodsuffs. Prepare the fresh food in small portions to enable it to be rapidly and completely frozen and to make it possible subsequently to thaw only the quantity required at the time. Wrap up the food in aluminium foil or polythene and make sure that the packages are airtight. It is advisable to show on the single food packet the freezing-in date to enable you to keep tap of the storage time. Do not allow fresh, unfrozen food to touch food which is already frozen, thus avoiding a rise in temperature of the latter. will not be affected if the power cut is short and the freezer is full. Do not open the door. Should the food begin to thaw it must be consumed quickly and must not be re-frozen. (See Hints and Tips) Do not remove items from the freezer if your hands are damp/wet, as this could cause skin abrasions or frost/freezer burns. Thawing Deep frozen or frozen food, prior to being used, can be thawed in the fridge or at room temperature, depending on the time available. Small food items may even be cooked from frozen, in this case cooking will take longer. Any frozen food which is allowed to thaw accidentally should either be eaten as soon as possible, or thrown away. Alternatively, if the food is uncooked and has not been completely defrosted it can be cooked and then refrozen. Defrosted cooked food must never be refrozen. To Make Ice Cubes 1. Fill the ice cube tray ¾ full with cold water, place in the freezing compartment and leave to freeze. 2. To remove the cubes twist the tray or hold it und ...